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Quzhou delicacies shine at Zhejiang food exhibition

Updated: Apr 21, 2023 chinadaily.com.cn Print
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A food exhibition called "A Bite of Zhejiang" was recently held in Hangzhou, Zhejiang province, featuring a number of delicacies from across the province.

Quzhou is the only city in Zhejiang province, Jiangsu province and Shanghai municipality that eats spicy food, giving it a unique culture.

Twenty-eight enterprises from Quzhou shared local delicacies at the exhibition, showing the unique charm of fresh and spicy Quzhou food.

At a food street built by Quzhou during the exhibition, rabbit head, duck head, fish head, goose feet, pork cooked with green chili, and dried rice noodles were especially popular among visitors.

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Quzhou's exhibition area at the "A Bite of Zhejiang" food exhibition held in Hangzhou, Zhejiang province. [Photo/qz123.com]

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Delicacies from Quzhou in East China's Zhejiang province. [Photo/qz123.com]

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Salty and spicy duck heads and feet are displayed at the exhibition. [Photo/qz123.com]

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Shaoyongfeng sesame cakes, a famous Quzhou dessert, are displayed at the exhibition. [Photo/qz123.com]

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