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A taste of nang, and its culture, in Kashgar, Xinjiang

Updated: May 25, 2021 chinadaily.com.cn Print
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The "A Date with China" international media tour went to Jiashi Nang Culture Industry Park in Kashgar, the southern prefecture of Xinjiang Uygur autonomous region, on Wednesday.

China Daily reporter Ian Goodrum, together with internet celebrities in China and Chinese journalists, toured the culture industry park to see how they make nang, the staple wheat bread of Xinjiang, and how it benefits the lives of local people.

The Jiashi Nang Culture Industry Park specializes in nang bread and its culture, with a combination of cultural displays, production and processing, product sales and tourist experiences.

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