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Japanese restaurant owner considers Wuhan second home

Updated: Sep 17, 2020 By Liu Kun in Wuhan and Zhou Huiying chinadaily.com.cn Print
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Shimada Kouji works at his curry restaurant in Wuhan, Hubei province. [Photo provided to chinadaily.com.cn]

"I have seen Wuhan as my second hometown, and I hope I can join together with the city when it is in difficulties," he said. "From the response to the epidemic, we can clearly see the strength of the Chinese government and the Chinese people.

"I wish I could stay in Wuhan the rest of my life."

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