Xinyi Qianpai Sanhua plums

Sanhua plums [Photo provided to guangdong.chinadaily.com.cn/maoming]

Sanhua plums, alias Dami plums, have red skin, red meat, large size, thick meat, and a sweet and sour taste. Due to the unique alpine climate in Qianpai Town, the surface of the Sanhua plum is covered by a white powdery fresh-keeping film, which has become its unique symbol. 

With rich vitamin C, carotene, riboflavin and other nutrients, the plums can relieve cough, lower blood pressure and blood fat and maintain beauty and youth.