Dining
Eat beat
Updated: Oct 11, 2019
China Daily
Print
Share - WeChat
Sip into winter
Sip wine bar and restaurant has launched its autumn and winter menu, focusing on creative Western cuisine and wine pairings. Honeydew melon, green grape and almond soup with Iberian ham is a fresh starter, and the roasted Norwegian cod with black-garlic cuttlefish sauce is a must-try. The meal can be finished with a dessert of snow-pear chocolate fondant with berries.
No 31-1 Xishiku Dajie, Xicheng district, Beijing. 010-6606-8182.
MOST POPULAR
- 1 China to give visa-free treatment to another 9 countries
- 2 China fully opens manufacturing sector to foreign investors in landmark opening up move
- 3 China's import expo attracts record-breaking participating countries, exhibitors
- 4 China's door opening even wider to foreign visitors, businesses
- 5 China revises rules to ease foreign strategic investment in listed firms
Editors' Picks
Video:
Peru sees new port open
Infographic:
China's public holidays for 2025
Infographic:
Basic facts of APEC
Infographic:
Wrapping up the 7th CIIE: Data recap
