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Praying for a prosperous new year: a pilgrim’s guide to Zhoushan

Updated: Jan 31, 2019 Print
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Eating out in Zhoushan: seafood in season


After going on a pilgrimage to the temples, visitors can choose to dine at local restaurants. Seafood in Zhoushan is at it peak during Spring Festival. Fish, shrimp, and crabs are meaty and succulent. Various kinds of seafood snacks are also available at local food stores.

Highlights:

Red roe crabs

[Photo/zjol.com.cn]


One cannot miss the red roe crabs when traveling in Zhoushan during Spring Festival. It is the main dish at the dinner tables of local people on New Year’s Eve.

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