In Longyou county, Quzhou,the sight of a family gathered around the stove waiting for steamed rice cakes to be ready delivers a warmth that is unique to winter.
While many think China's Yangtze River Delta region doesn't go for spicy food, Quzhou in Zhejiang province proves an exception.
After this summer's three-and-a-half-month fishing ban, the availability of seafood has surged in Jiangshan, a county-level city in Quzhou, Zhejiang province, with swimming crabs becoming the most popular since Aug 16.
The Hesi Road in Kecheng district, Quzhou, now boasts an 8-meter-high chili pepper-shaped archway marking "the spiciest road in the Yangtze River Delta".
Two specialties in Kaihua county, Quzhou, Zhejiang province have been included in the National Directory of Famous, Special, and Superior New Agricultural Products.
Qingming Festival, or Tomb-Sweeping Day, is a traditional festival where Chinese pay respects to their ancestors and the dead.
Caviar produced in Quzhou, Zhejiang province has in recent years gradually gained international recognition due to its excellent quality.
A food exhibition called "A Bite of Zhejiang" was recently held in Hangzhou, Zhejiang province, featuring a number of delicacies from across the province.
Families in Kaihua county, Quzhou, Zhejiang province have a custom of making preserved meat before the Spring Festival.