Home
>
Specials
>
Visa-Free Policy in China
>
Travel Guide
>
Shanghai municipality, Jiangsu & Zhejiang provinces
>
Dining
Dining
Scalded Tofu Shreds (Yangzhou gan si)
Updated: Jul 17, 2018
chinadaily.com.cn
Print
Share - WeChat
Scalded tofu shreds represent one of the basic requirements of life for the people of Yangzhou. Dried tofu is cut into 28 pieces which are further sliced into thin shreds. The shreds are then scalded in boiling water three times to remove any bean flavor. Finally, the tofu is marinated in sesame oil, the subtle taste complementing the soft texture.
MOST POPULAR
- 1 China to give visa-free treatment to another 9 countries
- 2 China fully opens manufacturing sector to foreign investors in landmark opening up move
- 3 China's import expo attracts record-breaking participating countries, exhibitors
- 4 China's door opening even wider to foreign visitors, businesses
- 5 China revises rules to ease foreign strategic investment in listed firms
Editors' Picks
Video:
Peru sees new port open
Infographic:
China's public holidays for 2025
Infographic:
Basic facts of APEC
Infographic:
Wrapping up the 7th CIIE: Data recap
