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​Three-Diced Steamed Bun (三丁包 sān dīng bāo)

Updated: Mar 21, 2018 Print
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The three-diced steamed are a particular Yangzhou favorite and stand out because of their soft and fluffy flour and savory fillings. The three dices include chicken, pork and bamboo shoots. A breakfast staple, stuffed with deliciousness, if you have one of these every morning you will not feel hungry until lunchtime.

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