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Animal-shaped buns made for Qingming Festival

Updated: Apr 5, 2017 chinadaily.com.cn Print
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A villager holds a ball of dough shaped into a bird in Hohhot on April 1. [Photo/Xinhua]

 

Women add food dye to steamed buns at a family home in Hohhot on April 1. [Photo/Xinhua]

 

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